Search
Medical
Print this Page
Email this Page
Change Text Size
Patients and Visitors
Bariatric Center at St. Mary's
Prev 1 2 3 4 Next

Frequently Asked Questions

1. What is Bariatric Surgery? 

Bariatric weight loss surgery offers several options to reduce the food capacity of the stomach or to modify parts of the digestive system to decrease calorie absorption.

The term "bariatric" is derived from the Greek word "baros" which means weight and which survives in English words such as "barometer."  Bariatric surgical procedures are performed via a conventional long incision or, more recently, via laparoscopy which uses a thin, lighted telescope connected to a TV camera. The laparoscopic approach allows for smaller incisions, less scarring, less discomfort and faster recovery. 

Types of Bariatric Procedures:

Restrictive (limits food intake)
Fobi Pouch, Adjustable Lap Banding, VG

Malabsorptive (reduces calorie absorption)
Bilio-Pancreatic Diversion - Europe

Hybrid (combination of moderate restrictive and moderate malabsorption)
Duodenal Switch Procedure


2. Can weight loss surgery be reversed or revised?

Revision and reversal depend on the surgical procedure that was performed and on the experience of the surgical team. The LapDS and the LapBand, as well as other procedures, can be reversed and revised. 

3. Who is a candidate for weight loss surgery?

To qualify for bariatric surgery a person must have:

  • Body Mass Index (BMI) (link to II.A.3) of at least 40 (equivalent to 100 pounds or more overweight)
  • OR  BMI of at least 35 with a co-morbidity or disabling condition
  • OR  have had a prior failed bariatric procedure

Factors that are also considered include:

  • Smoking: Must be a non-smoker prior to surgery and remain a non-smoker after surgery
  • Age: No absolute limits, however most candidates are between 18 and 65
  • Substance abuse: Must be free of drug or alcohol abuse
  • Emotional: Free of any major unstable emotional disorder